Nineteen18 is what happens when a love of the land meets a passion for culinary innovation. It is an intimate 42-seat restaurant, an improvised celebration of local tradition through innovative tasting menus. The restaurant takes its name from the year Lithuania regained independence, and head chef Matas Paulinas has created an environment that explores and highlights the rich culinary heritage of the region.
The food in Nineteen18 does not reflect the cuisine of a single region in Lithuania; rather, it is a combination of the ...
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