Wine & Dine Guide

  • 2016-11-02

Located on the first floor of the luxurious boutique hotel in the heart of the historic quarter of Tartu, Antonius restaurant is considered the only fancy place in the city for a reason. With its Titanic-grade luxury liner look, the vaulted cellar restaurant looks marvelous with its outstanding ceiling paintings and glass dome, which together create an elegant and light-filled atmosphere.

Romantic and luxurious, Antonius aims for royal treatment of their guests — gourmet dishes, the finest champagne, and a tranquil candle-lit atmosphere, accompanied by impeccable service will keep you coming back again and again.
The a la carte menu, while rather short, has a nice take on Estonian dishes using local ingredients in a new form. Antonius offers a range of high class delights earning them not surprisingly a spot among the country’s top 50 restaurants.
Even the most demanding gourmands will find something new and interesting, and will duly appreciate the restaurant’s delightful interior, excellent food prepared by professional chefs, premium selection of Old World wines, and flawless service.

Did you know that Tartu is absolutely charming and welcoming? Have an unforgettable southern Estonian experience of your own and for fine wining and dining look in on Antonius at 15 Ulikooli, Tartu. Their attentive and experienced staff will help you make a booking: (+372) 7370 377
or by e-mail: [email protected]